December 15, 2011
Salem Public Market open on Wednesday before Christmas
Salem Public Market will open Wednesday, December 21st, 11:00am to 6:00pm for last minute food and gift items. You will find one-of-a-kind original photographs and paintings, quilts, scarves, emu products, specialty foods, meats, eggs, cheeses, candy, nuts, artisan breads, produce, dried and fresh mushrooms, cakes and pies, apple cider, fresh roasted coffees, honey and bees wax candles, fresh and frozen soups.
Salem Public Market is also a collection site for Marion-Polk Food Share. Patrons are encouraged to bring non-perishable food for those in need.
The market will be closed on Christmas Eve, Saturday, December 24th.
Salem Public Market
1240 Rural Ave. SE Salem, OR 97302
Oregon's Oldest Farmers Market and Salem's Best Kept Secret!
For more information, call Bruce at 503-559-4294.
Subscribe to:
Post Comments (Atom)
Latest Posts
Popular Posts
-
by Nick Pfaff I love curry. But I especially enjoy massaman curry , which is generally made with potatoes, carrots, onions, coconut milk, ...
-
Royal Ann cherries. Photo Essay by Nate Rafn Salem's all-volunteer gleaning group, Salem Harvest, started the 2011 season with a 3...
-
by Nate Rafn Salem Weekly Living inside a retrofitted school bus on a farm 6 miles south of Dallas, two novice farmers are building th...
-
by Nate Rafn Episode 73 takes us to some interesting places. First, we visit Heritage Farms Northwest and listen to a symphony of snorts...
-
by Nate Rafn Until recently, Scio Poultry Processing was one of only two United States Department of Agriculture (USDA) inspected poult...
-
by Nate Rafn The "Millions Against Monsanto" rally is a nation-wide event scheduled for Saturday, March 26th. A central rally wi...
-
Last night's Rock Center with Brian Williams featured an eye-opening story about two young families in Idaho who rely on food stamps to...
-
The latest installment of Living Culture features a highlight reel of our first 77 episodes, plus one of our all-time favorite segments with...

No comments:
Post a Comment