The Mid-Willamette Valley's regional food bank, known as Marion-Polk Food Share, has hired Ian Dixon-McDonald to lead the community gardens program.
Dixon-McDonald was raised in Polk County, and has lived in Monmouth, Corvallis, and Eugene. He earned a Masters degree in Sustainable Communities from Northern Arizona University.
Dixon-McDonald is taking-on a program that has grown tremendously in the last six years under the guidance of Jordan Blake. Marion-Polk Food Share is currently associated with over 50 gardens in the Mid-Willamette Valley. In 2010, the gardens collectively produced more than 100,000 pounds of fresh produce for local food pantries and participating families.
Visit Food Share's sustainable gardens page to learn more about the program and how you can get involved.
Subscribe to:
Post Comments (Atom)
Latest Posts
Popular Posts
-
by Nate Rafn Salem Weekly Living inside a retrofitted school bus on a farm 6 miles south of Dallas, two novice farmers are building th...
-
by Nick Pfaff I love curry. But I especially enjoy massaman curry , which is generally made with potatoes, carrots, onions, coconut milk, ...
-
Royal Ann cherries. Photo Essay by Nate Rafn Salem's all-volunteer gleaning group, Salem Harvest, started the 2011 season with a 3...
-
by Nate Rafn Episode 73 takes us to some interesting places. First, we visit Heritage Farms Northwest and listen to a symphony of snorts...
-
by Nate Rafn Until recently, Scio Poultry Processing was one of only two United States Department of Agriculture (USDA) inspected poult...
-
Statesman Journal's annual Best of the Mid-Valley contest recognizes local businesses that help make the Mid-Willamette Valley a great ...

No comments:
Post a Comment