January 9, 2016
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(The following information furnished by Marion-Polk Food Share ) Come one, come all! All are invited to come lend a hand as we plant and ...
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Marion-Polk Food Share, Pringle Creek Community, Willamette University and Marion County Master Gardeners are joining forces to offer a ser...
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Growers throughout Oregon are getting ready for the 2012 farmers' market season! Farmers' markets are perfect for consumers who...
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by Nate Rafn It's becoming more common for restaurants to use local ingredients, or at least mention it on their menu. I often see me...
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by Nick Pfaff I love curry. But I especially enjoy massaman curry , which is generally made with potatoes, carrots, onions, coconut milk, ...
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Here's an email I received recently from my good friend Melanie. I find it funny, insightful, and kinda cute. "I think I've g...
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by Nate Rafn Kevin Zielinski, co-owner of E.Z. Orchards, is one of a handful of cidre-makers in the Willamette Valley. In 2000 he planted ...
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When seasons change, so does the availability of local crops. Just as we say goodbye to parsnips and winter squash, we greet the arrival of...
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