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Noah Grobart and Ben Stern specialize in local meats at Pastaworks. by Nate Rafn The Pastaworks butcher shop on Hawthorne Boulevard i... -
Salt Lake City Weekly just published an article about the Wasatch Cooperative Market, an organization that formed 2 1/2 years ago. The co-o... -
Cattle grazing on pasture in Polk County. by Nate Rafn Salem Weekly Pay a visit to any farmers' market in Oregon and you could ... -
A recent report by The Cornucopia Institute revealed that cereal companies are taking advantage of consumers by labeling foods as "na... -
Here are a few stories that caught our eye this week. Mix Magazine published an interesting article about Oregon vineyards that use biody... -
The 2011 Northwest Permaculture Convergence is a 4-day event coming to St. Helens and Portland this month. A wide range of activities are p... -
by Nate Rafn I often hear from people who are looking for a reliable source of high quality, local pork. Oregon is home to dozens of pigs... -
Kitchen Strategies To Stretch The Food Dollar Wednesday, January 18th, 9:30am - 12:30pm, $5.00 Join instructor Michelle Priddy for a com...
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