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by Nate Rafn Until recently, Scio Poultry Processing was one of only two United States Department of Agriculture (USDA) inspected poult... -
With the main growing season behind us, it's important to remember that eating locally in autumn and winter is still possible. This s... -
by Nate Rafn | Salem Weekly Critics of Senate Bill 510 (S.510), the FDA Food Safety Modernization Act, believe new regulations will put sm... -
Wine Review by Nate Rafn Bettie McKibben, co-owner of McK Ranch , has just finished adhering all the labels to her new wine bottles. She... -
by T.C. Savage Well, summer has arrived and there are potlucks and picnics to attend. And what is more traditional than a good potato sal... -
Posted by Nate Rafn Oregon ranks 1st among all states producing real Christmas trees. In 2007, Oregon farmers harvested an astounding 6,85... -
by Nate Rafn Zucchini is not always held in high regard among picky eaters. The flavor of this green-skinned summer squash is often des...
Beautiful! Keith's flickering oven looks very inviting during these frigid days.
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