January 7, 2012
Salt Lake City's Wasatch Cooperative Market makes slow, steady progress
Salt Lake City Weekly just published an article about the Wasatch Cooperative Market, an organization that formed 2 1/2 years ago. The co-op is not yet open. They need to attract 1,200 member-owners to raise the necessary funds.
My sister, Elaina Asay, happens to be on the board of directors for the co-op. She's been working very hard to make the market a reality. Visit Salt Lake City Weekly to read the full article.
Subscribe to:
Post Comments (Atom)
Latest Posts
Popular Posts
-
Please take a moment to participate in our 2011 Viewer Survey. The results will help us understand what areas need improvement in order to s...
-
by Nate Rafn Old Mill Feed and Garden will host a food preservation class on Saturday, July 9th, at 2pm. The class will cover basic food ...
-
Noah Grobart and Ben Stern specialize in local meats at Pastaworks. by Nate Rafn The Pastaworks butcher shop on Hawthorne Boulevard i...
-
Last night's Rock Center with Brian Williams featured an eye-opening story about two young families in Idaho who rely on food stamps to...
-
The Hendersen family has organized this annual chicken-keeping event at their store in Dallas for several years. They've incorporated ed...
-
U.S. Farmers and Ranchers Alliance (USFRA) has chosen nine finalists in their “Faces of Farming and Ranching” contest. Brenda Kirsch, of ...
-
Have you heard about Food Hub yet? Food Hub is an interactive website that seeks to connect food-related businesses in the greater Northw...
-
Sloan Aagaard and her partner Keith Nelson operate Teal Creek Farms, a 40-acre farm in the beautiful rolling hills south of Dallas, Oregon. ...

No comments:
Post a Comment