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| Nick Pfaff at Cascade Baking Company, downtown Salem. |
Popular Posts
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by Nate Rafn Episode 73 takes us to some interesting places. First, we visit Heritage Farms Northwest and listen to a symphony of snorts... -
The folks over at EatSalem.com are inviting readers to nominate their favorite restaurants of 2011. This is a good opportunity to recognize... -
by Nate Rafn There were a few stories that caught our eye this week. Friends of Family Farmers provided an update on the "Farm Dir... -
by Nate Rafn Until recently, Scio Poultry Processing was one of only two United States Department of Agriculture (USDA) inspected poult... -
Growers throughout Oregon are getting ready for the 2012 farmers' market season! Farmers' markets are perfect for consumers who... -
The upcoming Dinner @ the Rafns' supper-club will feature organic fruit and vegetables from Keith Nelson and Sloan Aagaard, owners of T... -
Please take a moment to participate in our 2011 Viewer Survey. The results will help us understand what areas need improvement in order to s... -
by Nate Rafn E.Z. Orchards has scheduled its first Farm to Fork Dinner on Saturday, August 11th, at 5:30pm. Chef Daryl Gossack, of Lou...
I knew you once....
ReplyDeleteyeah nice one i think you are the great so i would like to find you on my friend list...
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