October 14, 2012
Food Day event brings local food and farmers to Lebanon, Oregon
Ten Rivers Food Web’s East Linn Chapter is partnering with Samaritan Hospital and COMP-Northwest to bring Food Day back to Linn County.
Food Day is a nationally recognized celebration devoted to food security and the local food movement. On October 24th, communities all over the country will celebrate nutritious, locally-grown foods and the people who grow them.
Over 200 people attended last year's event in Lebanon, which featured several local vendors, including Adaptive Seeds, Open Oak Farm, Willamette Seed and Grain (Living Culture episode 74), Fraga Farm Goat Cheese, and Rain Shadow El Rancho (Living Culture episode 67), among many others.
This year's event will have an apple peeling demonstration, grain grinding demonstration, and cooking tutorials with local produce. For more information, visit Ten Rivers Food Web.
Food Day 2012
Wednesday, October 24th 2012, 4pm-6pm
200 Mullins Drive, Lebanon OR 97355
Admission: FREE
Contact: Kate@tenriversfoodweb.org
Subscribe to:
Post Comments (Atom)
Latest Posts
Popular Posts
-
The latest installment of Living Culture features a highlight reel of our first 77 episodes, plus one of our all-time favorite segments with...
-
by Nate Rafn August is a great time to purchase locally-grown cucumbers. Their crisp texture and refreshing taste are perfect for makin...
-
Teal Creek Farms offers a wide variety of organic produce. Photo Essay by Nate Rafn Farmers' markets in Salem contribute greatly t...
-
A recent article from The Seattle Times highlighted a Seattle resident who captures and eats squirrels from her own back yard. [Read Full A...
-
Are organic eggs actually produced in a healthful and humane manner, or are they just like factory eggs with an overused marketing term atta...
-
Several community gardens associated with Marion-Polk Food Share have rental plots available for the 2011 growing season. Prices and plot s...
-
by Nate Rafn This recipe is loosely based on a muffin recipe from one of my favorite cookbooks. The whole wheat flour breaks down nicely ...
-
by Nate Rafn Keith Zinn owns and operates The Bread Board , an artisan bakery in Falls City, Oregon. He and his partner, John, are known f...

No comments:
Post a Comment