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Please take a moment to participate in our 2011 Viewer Survey. The results will help us understand what areas need improvement in order to s...
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by Nate Rafn Oregon is home to a wide array of edible mushrooms, both wild and cultivated. Wild mushrooms are often served at fine resta...
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Please join Living Culture TV at the first annual Down To Earth Film Festival on September 3rd. Living Culture TV's recent story abou...
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Growers throughout Oregon are getting ready for the 2012 farmers' market season! Farmers' markets are perfect for consumers who...
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by Nate Rafn Until recently, Scio Poultry Processing was one of only two United States Department of Agriculture (USDA) inspected poult...
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by Nate Rafn | Salem Weekly Critics of Senate Bill 510 (S.510), the FDA Food Safety Modernization Act, believe new regulations will put sm...
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by Nate Rafn | Living Culture Holiday breads are of great interest to me. They represent important cultural traditions that should not be ...
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by Nate Rafn Living in Oregon, we know that fresh berries act as seasonal indicators. Their availability and level of ripeness tell us ...
Keep up the good work and get this program on regional and national public TV!
ReplyDeleteI love your show! It is one of a kind and very interesting!
ReplyDeleteI enjoy this show immensely . I don't have tv so i
ReplyDeletewatch online.
Nate, Keep up the great work. Your show is unique and informative.
ReplyDeleteNate, Daniel,
ReplyDeleteYou both do great work.
Thank you for the show!
Thank you Nate & Daniel! Without the show I would not have found out about the Urban Farming Certification course & now I'm in the course!
ReplyDelete