Subscribe to:
Post Comments (Atom)
Latest Posts
Popular Posts
-
by Nate Rafn August and late evening soirees go hand in hand. So do soirees and fine local wine. And when wine is served, you've got t...
-
We'd like to pass along a great resource for all you gardeners out there. Oregon Tilth created a Planting and Harvest Calendar with re...
-
Marion-Polk Food Share, Pringle Creek Community, Willamette University and Marion County Master Gardeners are joining forces to offer a ser...
-
by Nate Rafn This recipe is loosely based on a muffin recipe from one of my favorite cookbooks. The whole wheat flour breaks down nicely ...
-
by Nick Pfaff I love curry. But I especially enjoy massaman curry , which is generally made with potatoes, carrots, onions, coconut milk, ...
-
Posted by Nate Rafn This tasty "cheese-ball" dip is based on one of my mother's recipes. It's a great addition to y...
-
Are organic eggs actually produced in a healthful and humane manner, or are they just like factory eggs with an overused marketing term atta...
-
Noah Grobart and Ben Stern specialize in local meats at Pastaworks. by Nate Rafn The Pastaworks butcher shop on Hawthorne Boulevard i...
It would be nice if eating too much simply only led to getting fat!
ReplyDeleteStupid uncontrolled capitalism!